Ethanol biotech bubble

The ethanol bubble reveals the pathological side of the political economic system as well as the housing bubble did, and no doubt the same few people involved in ethanol were involved in housing speculation not long ago. The housing bubble pushed our air quality over the edge: the San Joaquin Valley now has as bad or worse air than the Los Angeles basin. Ethanol is shaping up to be nothing but a huge water grab. The ethanol bubble will end about the time a new housing bubble begins.

There is a reason why corn is primarily a Midwest crop. The reason is called rain, as in what Central California doesn't have, being a desert.

As the GMO boys and girls get busy on engineering just the perfect corn for ethanol, gene drift will occur, as it has occurred wherever corn is grown. The ethanol-making genes will drift into corn grown for dairy sillage and get into the milk supply, here in the land free of GMO regulation, perhaps causing gases of another sort. Then UC can study the contribution milk-drinking San Joaquin Valley citizens make to air pollution, along with the bovine flatulence (adding insult to the injury of doubled corn prices and continuing low milk prices to dairymen in the largest dairy state in the nation).

But, that's OK because the honey bees are dying, so the almond growers can convert to ethanol corn and make a real killing before selling for real estate. We know nothing is going to be done about the honey bee collapse because the House subcommittee in charge is chaired by Rep. Dennis Cardoza, a man who doesn't like any non-human species that shows signs of weakening. Dairies could follow behind the almonds and everybody could grow ethanol corn with the latest chemical fertilizers and diesel farm equipment.

Federal and state government doesn't solve ag insect problems anymore,it funds them:

Medfly: $150 million since 1980, now proposal for permanent program at $16 million/year; the government cannot control its entry through ports like Long Beach;

Pierce's Disease, Glassy-winged sharpshooter: now spread to 28 counties, control programs in 51 counties, population of GWSS growing, two new infestations last year, 80 research projects, $20 million a year.

No wonder UC Merced wants to start a medical school. It's following a hallowed tradition of colonization of diseases as each generation of government/corporate/university technologists goes to work on the plagues caused by the last generation of the great win-win, public-private funded technologists, and government/corporate/university propagandists keep promising us that famous Black Box. The latest is a UC/Lawrence Livermore National Laboratory biowarfare lab on a site where it also tests depleted uranium bombs near Tracy. So, the UC Board of Regents, under the guidance of Chairman Richard Blum, Sen. Feinstein's husband, dangle the promise of a medical school for the Valley (first conceived for Fresno in the mid-60s) and give you depleted uranium dust and a lab full of the most dangerous pathogens to local agriculture in existence, and hope nothing bad happens because Pentagon biowarfare pork it prime.

Actually, there is a black box. It is called Boomdoggle. It's not a solution for you and me, but it works for people speculating on the next Valley bubble, and who can afford to live outside the worst air pollution area in the nation. But they are the same speculators from finance, insurance and real estate special interests that control the dumbest, most corrupt air quality board in the nation.

Corporate domination of political institutions has meant economy-by-bubble, and each step of the way, working people get poorer, our common environment gets worse, and fewer people get richer. While corn growers yawp about their high prices, the subsidies are going to investors in the ethanol plants. We're a long way from biomass tax breaks now. We've entered the era of high finance in Green Pork.

Way back in 1981, Grass Valley-based folk singer, Utah Phillips, defined the problem in a song called "All Used Up."

I spent my whole life making somebody rich;
I busted my ass for that son-of-a-bitch.
And he left me to die like a dog in a ditch
And told me I'm all used up ...

They use up the oil and they use up the trees,
They use up the air and they use up the sea;
Well, how about you, friend, and how about me?
What's left when we're all used up?" -- Utah Phillips, (c) 1981, On Strike Music.

1 acre foot = 325,851 gallons = 130 gallons ethanol/acre foot (if, as Sacramento Bee editorialists wonder, the USDA figures are right).

Badlands editorial board
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4-29-07
Sacramento Bee
Can't drink ethanol...Editorial
http://www.sacbee.com/110/story/162586.html

Businesses in California are racing to build plants to make ethanol...But it will take the state's most fought-over resource -- water -- to grow the crops used to produce ethanol. Many crops can be used for that purpose, but at the moment ethanol plants are picking corn -- the most water-intensive ethanol crop there is. How much water? How much corn? The answer is startling. According to a study of California agriculture by the respected Water Education Foundation, it takes about 118 gallons of water to grow a pound of corn. And how many pounds of corn does it take to produce a gallon of ethanol? About 21 pounds of corn, according to one publication from the U.S. Department of Agriculture. If these numbers are accurate, the answer is about 2,500 gallons of water. For one gallon of ethanol. There is a goal to produce about a billion gallons of ethanol in California a year. That's about 2.5 trillion gallons of water for 1 billion gallons of ethanol. Take all the water from the Sacramento-San Joaquin Delta that now goes to Southern California and Valley farms, use it to grow corn -- and it still wouldn't be enough water. First, a water-intensive crop such as corn in the Central Valley is a bad choice. Second, since there is only so much water for agriculture in California, some other existing crops won't be grown. Third, it behooves the state to grow ethanol crops in the most water-efficient manner possible and set up laws and policies that guide industry in that direction. It is downright scary to see such a rush to ethanol without a better look at the consequences.

4-28-07
Modesto Bee
Flat land
Prices stagnant despite demand for dairy acreage
By JOHN HOLLAND

Farmland in the Northern San Joaquin Valley is pretty flat — at least as property appraisers saw it last year.
Land prices leveled off despite the continuing strength of the almond industry and the demand for dairy acreage and rural homesites, said an annual report from the state chapter of the American Society of Farm Managers and Rural Appraisers.

"It was a pretty dull year following a huge increase that took place between 2003 and 2005," chapter president Randy Edwards, an appraiser based in Hilmar, said Friday.

The report, released Wednesday in Sacramento, tracked land values around the state for dairy farms, orchards, vineyards, rangeland and other acreage that produces California's bounty.

The per-acre values ranged from $150 for dry rangeland in the state's northeast corner to $600,000 for dairy land in the path of Los Angeles-area growth.

The values varied even for a single crop in a single region, depending on soil quality, water supply and other factors.

An acre of Stanislaus County almond trees, for example, could cost as little as $10,000 if watered from a well or as much as $25,000 if supplied by the Modesto or Turlock irrigation districts.

Dairy, the top farm sector by gross value in the northern valley and statewide, continued to be a major force in land values. These farmers have been adding land for feed crops and for disposing of manure under increasingly strict rules.

The dairy industry has struggled recently, however, with low milk prices, high costs for feed and other factors, as well as the lingering effects of last summer's severe heat wave.

"It appears the market is poised for a downward correction, unless a recovery in milk prices and reduction in feed costs (primarily corn) ensues in the near future," the report said.

Almonds, the region's No. 2 farm product, continue to thrive because of efforts to market the increasing harvests. Nut growers are even moving onto less-than-ideal soil, thanks to advances in tree breeding and irrigation, the report said.

Walnut orchard values continued to be strong. The report noted that this crop has not been as vulnerable as almonds to periods of low commodity prices.

Peach orchards ticked up in value. The report said it was too early to tell whether this was because of an ongoing industry effort to trim the acreage to deal with an oversupply of the fruit.

The report said farmland prices continued to be pushed up by the demand for rural homesites — parcels much larger than city lots but often too small for commercial agriculture. This trend includes grazing land on the west and east sides of the valley, up into Tuolumne and Mariposa counties.

Edwards said the report overall shows that agriculture remains a key part of the valley economy.

"It's not the 800-pound gorilla, but it's stable, with the low spot being the dairy industry and the high spot being the almonds," he said.

The report, "2007 Trends in Agricultural Land and Lease Values," is available for $15 from the American Society of Farm Managers and Rural Appraisers. For more information, call 368-3672 or e-mail secretary@calasfmra.com.

4-30-07
Inside Bay Area
Tracy should ponder benefits from Site 300...Tim Hunt, former editor and associate publisher of the Tri-Valley Herald. He is the principal with Hunt Enterprises, a communications and government affairs consulting firm.
(In other words, one more journalist who has become a flak and a lobbyist -- Badlands)
http://www.insidebayarea.com/search/ci_5779417
LETTERS of support abound as the University of California and Lawrence Livermore National Laboratory seek to bring the nations premier agriculture and animal research facility to the labs Site 300 facility near Tracy. The missing letter, unfortunately, is from the nearest municipality to Site 300, the city of Tracy. The University of California is seeking what the Department of Homeland Security calls the National Bio and Agro-Defense Facility. There are 18 sites across the nation being considered with selection of three to five finalists scheduled in June...new site is scheduled to open in 2013 or 2014 and replace the governments current site at Plum Island off the coast of New York...homeland security department plans to build the lab to research human, zoonotic (animal to human) and animal diseases to counteract the potential terrorist threat of a weapons-grade animal diseases that have both human health effects as well as huge potential to disrupt the food supply. To conduct the research, the facility would contain secure biosafety labs at the level 3 and level 4 (most secure) levels. Forty University of California sites have BSL-3 labs, while there are seven BSL-4 labs operational in the United States. The UC effort has received a strong letter of support from Gov. Schwarznegger, as well as support from Livermore Mayor Marshall Kamena, Supervisor Scott Haggerty, Congresswoman Ellen Tauscher and former Assemblywoman Barbara Matthews from the Tracy area, as well as a number of agriculture and animal trade groups, such as the Farm Bureau. The San Joaquin Board of Supervisors is on record favoring the facility. The sticking point is Tracy... The lab and Site 300 management have a good safety record and have significantly upgraded security since the terrorist attacks of 9/11... Theres no BSL-4 further west than Montana despite the Bay Areas growing focus on the biosciences. Agriculture and ranching are huge economic engines in California, and there also are the potential dangers that come with being the container gateway to Asia through ports in Long Beach/Los Angeles and Oakland. The only question should be whether the facility can operate safety at Site 300, because once thats determined, the lab has nothing but upside for the region and the state.